Lotus leaf rot control after heavy rain

In recent days, we have seen several successive heavy rains here. Many of the rains have flown into the lotus ponds. Within a week after the rain, the leaves of the lotus leaf appeared yellow and rot. This rot started from the young leaves, and later the bigger leaves were also infected. In addition, other plants in the pond, such as reeds, poplars, etc., also exhibited foliar edges. What is this disease? How to solve it?

According to the phenomenon described by this reader, her lotus should have spotted blight or leaf blight. The etiology is caused by fungal, bacterial, or mold infestation.

In northern China, continuous heavy rains from June to September can often lead to the spread of various fungi. If the lotus in the conservation process is lack of fertility and weak plant growth, it will be susceptible to bacterial diseases. According to the number of lotus plants grown, we can use the method of removing diseased leaves and spray sterilization to prevent and cure.

The nursery with small production area and no severe disease can manually remove diseased leaves (floating leaves and vertical leaves are all picked) to strengthen the management of fertilizer and water and control the condition of the disease; nurseries with large planting volume and serious diseases need to be planted locally. The department purchases bactericides and removes the affected floating leaves. The available pharmaceuticals include 25% wettable carbendazim or zinc zearaphane, 50% thiophanate-methyl 800-fold solution, and 0.1% detergent powder when used; when the area is particularly large, use 1 carbendazim or thiophanate-methyl 50% solution. 10 lime powders were diluted with water and sprayed. Spraying must be done in the morning or evening. Do not spray at noon, spray once every 15 to 20 days, and spray 2 or 3 times. In addition, we must pay attention to the management of fertilizer and water to promote the growth of plants.

Wolfberry Company is the first one in China to get international and domestic organic Goji base and factory certification in 2006.

Organic Goji Berries 

Wolfberry Company passed the U.S. FDA official inspection in 2013. Wolfberry Company is also the only manufacturer approved by Ningxia Animal and Plant Inspection and Quarantine Bureau to direct export Goji to USA.

Wolfberry Company`s organic dried Goji is produced from the fresh Goji Berry planted in the organic base. Per GMP standard, through surface cleaning, drying, grading, color sorting, electrostatic removal of the hair and fiber, metal detection, sterilization, packaging and other advanced processing, Wolfberry Company produce all-natural, non-polluting, safe, and sanitary Goji which can be direct eaten without any washing.

 

 

 

 

 

 

 

 

Production Specification Sheet

Product Name

Goji Berry

Country of Origin

Ningxia in China

 

ANALYSIS

DESCRIPTION

TEST METHODS

Product Name

Conventional Goji Berry

Organic Goji Berry

Form

Spindle and slightly shrinks   

SN/T 0878

Color

Bright red or purplish red

SN/T 0878

Taste and Smell

Characteristic

SN/T 0878

Size

280granule/50gram
380granule/50gram
500 granule/50gram

160granule/50gram
220granule/50gram
Ungraded

SN/T 0878

Total bacterial count, cfu/ml

≤100000

GB4789.2

Salmonella

Absence

GB/T 4789.4

SO2

NMT 30

SN/T 0878

Moisture, %

NMT13

GB/T 5009.3

Pb, mg/kg

NMT 2.0

GB/T 5009.12

As, mg/kg

NMT 1.0

GB/T 5009.11

Cu, mg/kg

NMT 10.0

GB/T 5009.13

Pesticide Residue

Acetamiprid <0.2PPM;

Imidacloprid<0.2PPM;

Fenvalerate<0.1PPM;

Cypermethrin<0.1ppm

negligible with other pesticides

Negative

GB/T 19648-2006,

GB/T 200769-2008

 

Shelf life

12 months months if stored in a cool ventilated dry place

Package

4.54Kg/Bag, 4Bags/ Carton (10Pounds/bag,4bags/Carton);

5KG/Bag,4Bags/Carton

Storage

It should be stored under the dry and ventilated environment  in original bag, the temperature no more than 20 ℃

 

 



Why foodstuff distributor choose Goji berries?


1) Anti-Aging Superfood - Goji berries are considered the world's most powerful anti-aging food. They're rated #1 on the ORAC (Oxygen Radical Absorbance Capacity) scale, which measures the antioxidant level of foods. Antioxidants fight free radical damage associated with diseases and premature aging. Dried goji berries contain 3x the antioxidants of pomegranates!


2) Protect Eyesight - Goji berries contain two key nutrients that support vision: lutein and zeaxanthin. Studies show that consuming high amounts of lutein and zeaxanthin lowers the risk for developing age-related macular degeneration, cataracts, and other eye diseases.


3) Promote Skin Health - The vitamins in dried goji berries can give your skin a healthy, youthful glow. The rich content of vitamin A, vitamin C and zinc naturally occurring in goji berries helps to improve skin tone and texture. Research suggests that vitamin C and zinc act as antioxidants to lessen the harmful effects of UV radiation on the skin.


4) Boosts Immune System - Goji berries contain even more vitamin C per 100g than oranges. They are also high in the trace element selenium, which fights bacterial and viral infections. Adding a small handful of dried goji berries to hot teas or soups isn`t a bad idea when the cold and flu season hits.


5) Good Source of Amino Acids - Goji berries contain 18 amino acids, including all eight essential amino acids. Our bodies use this combination of amino acids to build the proteins it needs. Since we cannot synthesize essential amino acids from scratch, we must obtain them through our diet.


6) Liver & Kidney Benefits - A compound found in goji berries called betaine, is used by the liver to produce choline. Choline supports the liver and kidneys by helping them expel toxins and waste from the body.

 

 

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Organic Goji Berry

Dried Organic Goji Berry,Organic Certificated Goji Berry,Super Grade Organic Goji Berry,Organic Dried Wolfberry

Ningxia Wolfberry Goji Industry Co.,ltd , https://www.nx-wolfberry.com