Daxing watermelon deep processing technology
2024-11-17 00:59:32
Citrulline raw materials, watermelon dietary fiber tablets listed in July has improved the body's immune system function of citrulline, can prevent cardiovascular and cerebrovascular diseases watermelon dietary fiber tablets, antioxidant function, protect cardiovascular lycopene, have weight loss The role of watermelon seed oil, anti-fatigue, anti-aging watermelon eaten compound chewable tablets will gradually enter the production stage. Among them, citrulline raw materials, watermelon meal tablets, and dried watermelon composite chewable tablets can be listed in July. Daxing Watermelon deep-processing technology breakthrough will open up a new road for Daxing watermelon and further promote agricultural income.
A few days ago, Beijing Jianli Pharmaceutical Co., Ltd., “Research on the Technology of Integrated Utilization of Watermelon†passed the results appraisal of relevant experts from the Beijing Science and Technology Commission organized by the Tsinghua University, the Academy of Military Sciences, the Chinese Academy of Agricultural Sciences, and the China Center for Disease Control and Prevention and Control. , Considering that this achievement uses the world’s advanced biological extraction technology, it has developed and developed functional foods and beverages such as citrulline, lycopene, watermelon dietary cellulose, watermelon seed oil, etc., which is a domestic initiative and has an important role in the deep processing industry of watermelon. Meaning and good market prospects.
Watermelon deep-processing technology has always been the focus of domestic research. Unlike other fruits, the preservation of fresh watermelon is a problem that has not been solved for many years. In order to solve this problem, the scientific and technical personnel in Daxing District had carried out arduous research and exploration, trying to squeeze watermelons like pears and peaches to make juice, fruit powder or wine. However, because there is no way to get rid of the traditional physical processing technology, it is impossible to solve the problem that the watermelon is easily oxidized and deteriorated. If people use it, then the problem is to change, and there is no breakthrough in technology. Last year, Daxing District launched the “Watermelon Comprehensive Utilization Project†and determined to break through the problem of watermelon processing technology. Beijing Jianli Pharmaceutical Co., Ltd. is a high-tech enterprise in Daxing. They rely on the advantages of technology, talents, and market to take the initiative to undertake research on the technology of integrated utilization of watermelons.
After assuming the research topic of the comprehensive utilization technology of watermelons, they avoided the traditional method of realizing watermelon deep processing (watermelon juice, watermelon drinks, etc.) through physical methods, and opened up new trails, adopting advanced biological extraction technology, and extracting them from different parts of watermelons. The nutrient with special pearl effect overcomes the characteristic that the watermelon is easily oxidized and degraded and cannot be industrialized, thus realizing the industrialization of the comprehensive utilization of the watermelon and greatly increasing the added value of the watermelon. Membrane separation technology is a physical method. Compared with chemical methods, it has outstanding advantages such as no secondary pollution and simplicity and convenience.
Before the extraction of citrulline, lycopene, etc., first of all, the watermelon should be pre-treated. The dump truck should put the watermelon into the rolling cleaning pool and then enter the watermelon separation production line. Through the centrifuge, it can separate out the outer melon, the melon, the melon, and the melon. Melon seeds are then entered into different production lines. The advanced membrane separation technology is used to extract citrulline from Guai Cui. After drying, the lycopene is extracted by ultrasonic extraction and supercritical CO2 extraction. The melon hull can be extracted from chlorophyll; the watermelon contains more than 90% of water. Technical treatment This part absorbs through the cell membrane of watermelon, watermelon water rich in minerals and nutrients can be made into watermelon plant water, and the rest of the slag can be made into watermelon cellulose pieces.
According to Zhao Li, general manager of Jianli Pharmaceutical, the whole body of the watermelon is a treasure, and advanced biological extraction technology can be used for comprehensive development. Extracting nutrients with special pearls from different parts of the watermelon changes the tradition that the watermelon can only be eaten fresh. Whenever you want to eat watermelon, you can drink watermelon water, eat watermelon dietary fiber tablets, watermelon dry eating composite chewable tablets, drink watermelon, eat dry watermelon can also improve the body's immunity, and it is good for health.
A few days ago, Beijing Jianli Pharmaceutical Co., Ltd., “Research on the Technology of Integrated Utilization of Watermelon†passed the results appraisal of relevant experts from the Beijing Science and Technology Commission organized by the Tsinghua University, the Academy of Military Sciences, the Chinese Academy of Agricultural Sciences, and the China Center for Disease Control and Prevention and Control. , Considering that this achievement uses the world’s advanced biological extraction technology, it has developed and developed functional foods and beverages such as citrulline, lycopene, watermelon dietary cellulose, watermelon seed oil, etc., which is a domestic initiative and has an important role in the deep processing industry of watermelon. Meaning and good market prospects.
Watermelon deep-processing technology has always been the focus of domestic research. Unlike other fruits, the preservation of fresh watermelon is a problem that has not been solved for many years. In order to solve this problem, the scientific and technical personnel in Daxing District had carried out arduous research and exploration, trying to squeeze watermelons like pears and peaches to make juice, fruit powder or wine. However, because there is no way to get rid of the traditional physical processing technology, it is impossible to solve the problem that the watermelon is easily oxidized and deteriorated. If people use it, then the problem is to change, and there is no breakthrough in technology. Last year, Daxing District launched the “Watermelon Comprehensive Utilization Project†and determined to break through the problem of watermelon processing technology. Beijing Jianli Pharmaceutical Co., Ltd. is a high-tech enterprise in Daxing. They rely on the advantages of technology, talents, and market to take the initiative to undertake research on the technology of integrated utilization of watermelons.
After assuming the research topic of the comprehensive utilization technology of watermelons, they avoided the traditional method of realizing watermelon deep processing (watermelon juice, watermelon drinks, etc.) through physical methods, and opened up new trails, adopting advanced biological extraction technology, and extracting them from different parts of watermelons. The nutrient with special pearl effect overcomes the characteristic that the watermelon is easily oxidized and degraded and cannot be industrialized, thus realizing the industrialization of the comprehensive utilization of the watermelon and greatly increasing the added value of the watermelon. Membrane separation technology is a physical method. Compared with chemical methods, it has outstanding advantages such as no secondary pollution and simplicity and convenience.
Before the extraction of citrulline, lycopene, etc., first of all, the watermelon should be pre-treated. The dump truck should put the watermelon into the rolling cleaning pool and then enter the watermelon separation production line. Through the centrifuge, it can separate out the outer melon, the melon, the melon, and the melon. Melon seeds are then entered into different production lines. The advanced membrane separation technology is used to extract citrulline from Guai Cui. After drying, the lycopene is extracted by ultrasonic extraction and supercritical CO2 extraction. The melon hull can be extracted from chlorophyll; the watermelon contains more than 90% of water. Technical treatment This part absorbs through the cell membrane of watermelon, watermelon water rich in minerals and nutrients can be made into watermelon plant water, and the rest of the slag can be made into watermelon cellulose pieces.
According to Zhao Li, general manager of Jianli Pharmaceutical, the whole body of the watermelon is a treasure, and advanced biological extraction technology can be used for comprehensive development. Extracting nutrients with special pearls from different parts of the watermelon changes the tradition that the watermelon can only be eaten fresh. Whenever you want to eat watermelon, you can drink watermelon water, eat watermelon dietary fiber tablets, watermelon dry eating composite chewable tablets, drink watermelon, eat dry watermelon can also improve the body's immunity, and it is good for health.
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