Farm Environment Disinfection Program

1 . Livestock and poultry farms shall establish a disinfection tank at the entrance, and 2% caustic soda or blue light may be used as a disinfectant and replaced every 3 days to maintain the effectiveness of the disinfectant solution within the disinfection tank. 2 . Before the breeder or veterinarian enters the livestock and poultry farms, they must wash their hands in the guard room and wash them with disinfectant soap or disinfectant (Eklin). Special shoes are required to enter the farm. The equipment must be sterilized with blue light before entering the farm. 3 . The roads inside and outside the livestock houses are periodically sanitized once a week. Houses are sterilized with livestock and disinfectants harmless to humans and animals, such as Blu-ray and Ecklin, can be used interchangeably. Sports courts and on-site roads can be disinfected with 2% caustic soda or blue light. The empty house should be disinfected according to the four-step disinfection method of washing, spraying, spraying and fumigation. First, the interior utensils are moved to the outdoor sanitizing solution for scrubbing and drying, and ultraviolet rays in the sunlight are used to kill the pathogenic microorganisms. Secondly, the interior must be thoroughly cleaned before the disinfection to reduce the presence of organic matter, and the conditional use of the blowtorch can be used for burning. Walls, and some fixtures. After the alkaline water is disinfected, it must be thoroughly washed to remove the disinfectant so as not to corrode the skin and utensils. 4 . Before sowing, the female sows should be sent to the disinfected delivery room for nipples and cunts with 0.1% potassium permanganate water or 1:800 blue light. 5. When the livestock and poultry are imported from off-site, they must use blue light, a highly effective disinfectant that is harmless to humans and animals. The use of livestock sterilization (body surface) can be 1: 800 blue light or 0.1% to 0.2% peracetic acid. 6 . Visitors need to spray or disinfect the spray on the tour path or the entire site

Condiment

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