Konjac planting steps and management points look here
The choice of land konjac planting can be planted regardless of black soil, loess and red soil. It requires loose soil, fertile soil, deep soil layer, rich organic matter and slightly acidic soil with pH between 5.5 and 6.5.
The seeds of the selected konjac are mainly divided into one generation and two generations. There are 120 one-kilograms in one generation and 100 kilograms in one-acre land. It usually takes two years to dig. The second generation of konjac seeds has 5 to 40 kilograms, and an acre of land needs 200 to 300 kilograms, usually one year. Planting konjac under trenching generally requires ridge planting. There are many advantages to this. The first one can increase the living soil layer, the second can facilitate field management, the third can drain water, and the fourth can be used when the konjac is sick. Isolation and prevention of infection.
Fertilization of konjac is mainly based on farmyard manure and supplemented by chemical fertilizer. Generally, about 1 ton of farmyard manure is needed for one mu of land. The more the better, the high-potassium compound fertilizer is mainly used for fertilizer, and 40 kg is needed for one mu of land.
Covering the weeds and planting the konjac seeds, you need to cover the grass. The konjac is covered with weeds (loose, corn, straw). It can protect the konjac, moisturize, and also help to increase the fat and prevent weeds. The role.
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