What is the difference between the food "QS" logo and the "SC"?

Note that now when you go to supermarkets, shopping malls, etc. to buy food, you must see this sign - [SC] plus 14 Arabic numerals. This is the new food production license number specified in the Food Production License Management Measures, and the original food “QS” mark has been cancelled.

From "QS" to "SC" after three years of transition

On October 1, 2015, the newly revised Food Safety Law came into force. As its supporting regulations, the Measures for the Administration of Food Production Licenses (hereinafter referred to as the “Measures”) formulated by the former State Food and Drug Administration were implemented simultaneously.

The "Measures" clearly stipulate that the newly certified food producers should mark the new food production license number "SC" plus 14 Arabic numerals on the food packaging or label, and no longer mark the "QS" mark.

In order to fully implement the new production licensing system as soon as possible, and to avoid the waste of producers' packaging materials and food labels, the Measures have given producers a maximum of three years of transition, that is, production on or after October 1, 2018. Food, no longer use the original packaging and label and the "QS" logo.

Why cancel the "QS" logo?

The legal basis for the “QS” mark on food packaging was “Regulations on the Administration of Production Licenses for Industrial Products”. With the adjustment of food supervision and management institutions and the implementation of the new Food Safety Law, the Regulations on the Administration of Production Licenses for Industrial Products It is no longer the basis for food production licenses . Therefore cancel the food "QS":

First, strict implementation of laws and regulations;

Second, the new food production license number can fully meet the purpose of identification and inquiry;

Third, the abolition of the “QS” mark is conducive to enhancing the food producer's awareness of food safety.

What is the impact of the “SC” mark on consumers?

For consumers, the biggest benefit of the new logo "SC" is that it can achieve traceability of food. Because the food production license number will not change once it is determined, the license number will not change when the application license is extended or changed.

This is not only a spur to the safe production of producers. When buying food, it can know where the raw materials come from, where it is processed, when it is produced, etc., and also allows consumers to buy more peace of mind and peace of mind.

Know the "SC" number

The new food production license number is composed of the letters "SC" plus 14 Arabic numerals. What do these 14 digits mean?

The food and food additive category code is marked by a three-digit number. Specifically, the first digit represents the food and food additive production license identification code, the Arabic numeral “1” stands for food, and the Arabic numeral “2” stands for food additive. The second and third digits represent the food and food additive category numbers.

The food category number is marked in the order of the food categories listed in Article 11 of the Measures for the Administration of Food Production Licenses, namely: “01” for food processed products, “02” for edible oils, oils and their products, and “03” for Condiments, and so on..., "27" stands for health food, "28" stands for special medical formula, "29" stands for infant formula, "30" stands for special diet, and "31" stands for other food.

The food additive category number mark is: "01" stands for food additive, "02" stands for food flavor, and "03" stands for compound food additive.

After October 1st, you must pay attention to [S C 】 when purchasing food! Of course, don't forget to look at the production date and shelf life.

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