Post-management and cornice arrangement of greenhouse vegetables

In June, it has entered a period of high temperature and rainfall. At the same time, the fruits of Solanum oleracea and melons in the winter and spring sheds have come to an end. In order to prevent the aging of plants and strive for higher yields, the following measures should be taken in management:

First, the skirt film is peeled off, the top film is kept, and the sun is sheltered from the sun, so that an environment conducive to the growth of vegetables is formed in the shed.

Second, pay attention to pruning or topping; increase potassium fertilizer such as potassium sulfate 10-15 kg; foliar spray 0.2% potassium dihydrogen phosphate solution or 0.2% diammonium phosphate solution, etc., to delay plant aging.

Third, the spring shed tomato or eggplant through the head-to-head method, to promote the second extraction of new branches, while strengthening the management of fertilizer and water, to extend the time of the plant's flowering results.

Fourth, late cucumber downy mildew can be used to control high temperature stuffy shed.

5. In the middle and late June, after the fruiting of Solanum oleracea and melons in the winter and spring sheds, the estuary should be reasonably arranged. Before the autumn and winter wolfberry vegetables are cultivated, it is possible to forcibly grow a leafy vegetable such as canola and cabbage. Artemisia halodendron, parsley, etc., in order to make full use of the land, increase the multiple cropping index, and increase income.

foot patch

The wood vinegar detox patch has been researching the bamboo for 26 years, after the 26 year`s researching, they discovered an amazing fact: A mature bamboo will absorb 3-4 tons of water per day from the underground. The bamboo has the super-absorb ability. Put the high quality bamboo under high temperature, after several days, the researchers got the bamboo vinegar liquid, which also have the super-absorb ability. But the bamboo vinegar liquid can not be delivered and used conveniently. In order to solve this problem, the professor invented special high technology to solve this problem. Use this special technology, the PHD distilled the bamboo liquid. And finally get the bamboo vinegar extract. 

Ingredients
Bamboo Health essence powder, chitin, vitamin E, Agaricus blazei, wormwood extract and other natural extracts.
[Applicable population] Sub-health group, long-term use of sub-health state can have a secondary role in conditioning.

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