Tips for improving soil fertility in vineyards

The suitable growth environment of grape roots is very closely related to soil nutrition. Soil nutrition can create good moisture and nutrient conditions for the above-ground part of the plant. Recently, Liu Cunshou, associate professor at the College of Resources and Environment, Northwest A & F University, reminded fruit farmers of the management process in the vineyard China should strengthen measures such as cultivating, planting grass, and covering straw to improve and increase soil fertility.

Cultivation is weeding and weeding repeatedly from the time of germination to the time of deciduous grapes. At present, the mechanization of cultivating grapes has been basically realized. Small and medium-sized rotary cultivators are used for cultivating between grape rows, and a small amount of manual weeding can be used on the grape rows. This can achieve the purpose of loosening soil, protecting soil, and weeding. At the same time, it can adjust the soil temperature to prevent soil compaction and improve the permeability of the top soil. Try to apply organic fertilizer before each rotary tillage to supplement the soil organic matter caused by long-term mid-tillage. Decline.

Grass cultivation is the natural or artificial planting of vineyard rows, which are regularly mowed every year, covered or buried in situ, and the soil in the garden is not cultivated or partly cultivated. Natural grasses do not need to be planted artificially, do not need weed protection and seedlings, and do not require fertilization and irrigation. Therefore, they are the first choice for production of middle grass. Commonly used grass species for artificial grass cultivation include hairy gardenia, ryegrass, oat grass, white clover, and the like. Keep clearing or mulching belts on the grape rows, and grow grass between the rows. If the perennial grass is sown, the grass should be ploughed or rotated after three years to eliminate soil compaction caused by long-term grass growth.

Covering straw orchards Covering organic matter such as grass or straw is a new form of vineyard soil management in recent years. Wheat straw and corn straw are commonly used in northern areas. Vineyards cultivated on hedges are covered by rows, and vineyards cultivated by trellis are covered by tree trays, and then covered with soil to prevent them from being blown away by wind. After continuous coverage for 2 to 3 years, all the coverings can be turned into the soil to prevent the root system from floating up due to continuous coverage.

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