White sweet potato powder coating technology
First, the raw material selection processing Sweet potato starch, dried sweet potato starch, should choose advanced sweet potato processing machinery and equipment, after 100 mesh nylon mesh filter processing fine, color white, no impurities, no mildew of pure sweet potato starch. If you choose raw materials, it will directly affect the quality of the skin.
Second, choose a good roller to dry the skin is good or bad The main equipment is a powder roller. At present, there are various types and types of powdery laps on the market. You should choose easy heat transfer, smooth surface, durable and easy to operate when you purchase. At present, the most suitable is a 0.5 cm-thick brass plate or copper plate, it can also be made of aluminum plate, the diameter of the upper mouth is 45 cm, the diameter of the lower base is 38 cm, and the pot-type rotation is 8 cm high.
Third, the day before the starch filtration and air-drying powder, the granular white sweet potato starch should be placed in a cylinder, diluted with water, and filtered with a 120-mesh nylon mesh to filter out impurities therein. Then soak in the large tank for 10 to 12 hours to completely soften the starch particles and use it for the next day.
Fourth, the ingredients smashing to 50 kg of starch processing of pink skin as an example. 150 grams of alum was pulverized into a powder and placed in a pot. 500 grams of warm boiled water was added to dissolve the alum, and then 500 grams of starch and 5 kilograms of warm boiled water were added and stirred thoroughly to prepare a thin milk paste. Pour the formulated liquid into the diluted starch soaked in the previous day and stir it evenly. Alum should not be added too little or too much. Too little to dry out the lack of toughness and elasticity of the skin, eat it without bones; too much lead to crisp, easy to break, is not conducive to packaging and transportation.
Fifth, air dry powder processing system to choose continuous sunny weather, adequate light weather. First of all, the water in the pot is burned until it is opened. When the powdery batter is put in the water, it is floated on the surface of the water. After a minute of blanching, the batter is rinsed with a small spoon of about 50 to 100 grams of dry powder. Spoon stirred starch milk, into the spinner, and then hand forward or reverse rotation, so that the starch milk in the rotor flat uniform, leaving no cracks, leaking holes. When the starch milk heats from white to gray and translucent, take out the spinners and cool them in a cold water bowl. After the starch milk is completely cool, take it out and place it on a pelt curtain made of straw.
Sixth, drying the packaging will be flat on the curtain of the skin is placed in the ventilation and light to dry for 2 to 3 hours, when the dry skin 90%, from the curtain on a piece of land, every 10 or every 20 sheets in the Together, put it on the curtain again, place a heavy object on it to flatten the pink skin, and finally bundle or bag it for storage and sale.
Boysenberry Loquat Lycium Puree, the sweet and sour fruit and the slightly astringent taste of Lycium berry puree complement each other, care for your health, breathe freely, and bring you a fresh flavor.
The research and development personnel of Red Power went deep into the production area in the early stage, searched for several large loquat bases across the country, and finally selected China's "Hometown of Loquat" in Renshou County, Sichuan Province, which is also one of the National Geographical Indication products.
The unique climate and ecological advantages make Renshou loquat plump, delicate flesh, clear taste, and rich in cellulose, carotene, vitamins, organic acids, etc. However, due to the limitation of origin and picking time, the time to market for loquat is very short every year.
Loquat can not only be eaten directly, but more importantly, it can be used as a medicinal primer. "Compendium of Materia Medica" records: Loquat can "moisturize the five internal organs, nourish the heart and lungs." Especially for all kinds of coughs, or the common smokers' pharyngitis, it has a good relief effect. In addition, loquat is rich in vitamins, which can help improve the body's immunity, and then resist the invasion of foreign viruses, thus playing a role in preventing influenza. It is known as the "golden fruit" with the same medicine and food.
Boysenberry is a hybrid strawberry, belonging to the blackberry variety. It was chosen because it not only has a sweet and sour taste, but also has extremely high functionality. Boysenberry is called "super berry". It contains twice as much antioxidants as blueberries. It is a natural nutritional supplement that improves immunity. It is effective against lung damage caused by air quality problems, smoking or other external factors. Inflammation, has a good preventive and repairing effect, and gives natural support to troubled lungs. More importantly, Boysenberry has a positive effect on preventing lung tissue mutation and treating damaged lung tissue.
Plus Red Power`s main product: fresh Goji Berry Puree.
The pursuit of good raw materials perfectly fits the concept of professional products, and also echoes the ingenuity flowing in the blood of Red Power.
Lycium barbarum puree helps improve immunity, loquat can reduce inflammation and oxidation in the respiratory system, boysenberry helps reduce the level of lung fibrosis, and the three synergistically bring you the most natural gift of this spring.
Boysenberry Loquat Lycium Puree is not only superior to the high-quality raw materials selected in the early stage, but also the production process is the inheritance and development of Red Power's non-concentrated reduction technology for many years.
Pure physical pressing, without any chemical additives in the whole process, to ensure product safety, hygiene, pollution-free, and natural nutrition is not destroyed.
Only when the juice content reaches 100% can it be called a juice, otherwise it can only be called a juice drink. Just because it is pure and natural, without adding any water, essence, preservatives, coloring, etc., it retains the original flavor to the greatest extent.
From the fresh fruit to the puree, every step is personally controlled, keeping the original taste and nutrients of the fresh fruit. Every step is interlocking, and every step cannot be missed. From this point of view, the entire production process is more like a science. Only by accurately mastering a "just right" measure can we make every product well.
The 28 processes are exquisite and exquisite step by step, finally creating the mellow but not astringent, sweet and sour, fresh and just right.
Goji Loquat Beverage,Goji Loquat Drink,Goji Loquat Puree,NFC Goji Loquat Juice
Ningxia Red Power Goji Co., Ltd. , https://www.redpowergoji.com