Food hangover is good for your health

Health education experts pointed out that using food to hangover can not only effectively solve the pain caused by drunkenness, but also reduce the damage to the body to the minimum, and people who drink should be mastered.

As we all know, drunken feelings often make most people miserable. Xiong Shijie, a health education expert in Yunnan Province, said that every person who drinks drinks knows some methods of hangover, such as taking hangover medicine, drinking milk and honey water. But compared with taking medicine, harm to the body with food hangover should be minimal.

Xiong Shijie, for example, says that if cabbage is used, the stems of Chinese cabbage should be washed and cut into filaments, and vinegar and sugar should be added. Mix and marinate for more than 10 minutes before eating. This can reduce the symptoms of drunkenness.

celery. Wash the celery juice, if there is no juicer at home, use gauze wrapped squeezed juice Beverage Service, the headache can be relieved after brain lifting, facial flushing and other symptoms.

Beans. Use 50 grams of green beans, red beans, and black beans, and add 15 grams of licorice. Serve them together and boil them. It will refresh and relieve hangover, especially to solve the symptoms of alcoholism.

Ginger. Put a small piece of ginger in the mouth to prevent vomiting after drinking.

tofu. When drinking alcohol, tofu is used to relieve alcohol toxicity and allow it to be quickly discharged.

Thick rice soup. Rich rice soup contains a variety of sugars and B vitamins, which have detoxifying effect.

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