How to determine fattening techniques based on the body fat of the fattening cow?

Some oxes have good body lice at the beginning of the fattening period. Some cows have poor physique, and some cattle have poor body lice. For different bovine calves, different feed formulas and different feeding methods should be used to formulate different feeding days. Good bodied cattle require a higher level of nutrients when formulating diet formulas. If a low-level nutrient-rich feed is used to feed a better-quality cow, it will result in unsatisfactory weight gain and poor feed utilization efficiency. For the average cow at the beginning of the fattening, the nutrient level is required to be above average when preparing the diet formula, so that the dietary level can obtain higher daily gain and better feed conversion rate. For poor bodied and poorly plucked cattle, at the beginning of the fattening stage, the transition should be made with medium-nutrient level diets. Once the cows have normal appetite and their physical fitness is restored, they can be fed with diets with higher levels of nutrition, so as to obtain Higher daily gains and better feed conversion rates. However, sometimes the cows with poor physique at the beginning of the fattening period have no improvement in appetite and recovery in body condition during the transitional feeding period. Such cattle have lost the significance of fattening and should be eliminated as soon as possible so as to avoid economic losses.

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