Yongding Wanying Tea

The “Hakka ancestral homeland” Fujian Yongding “Approved by the AQSIQ, “Yongding Wanying Tea” implements the protection of geographical indication products, and the production area is under the administrative jurisdiction of Yongding County, Fujian Province.

“Wanying Tea” was prepared by more than 30 kinds of authentic Chinese herbal medicines and traditional Chinese medicine preparation techniques from the Hakka old Chinese medicine Lu Zengxiong during the Jiaqing period of the Qing Dynasty. It has the functions of sparseness, detoxification, spleen and stomach, and dampness. During the Daoguang period of the Qing Dynasty, Lu Honghan, the son of Lu Zengxiong, moved the pharmaceutical factory from Chenzhou to Chen Dongxiang, Yongding County. Hanlin Wu Yifu returned hometown to the pro-governess, Lu Honghan presented Wu Hanlin's “Wan Ying Cha”. Wu Hanlin brought the "Wan Ying Tea" back to his office, the value of the plague of the capital became popular, and Wu Yifu treated him with "Wan Ying Tea". The effect was outstanding and his reputation became louder and louder. So far, "Yongding Wanying Tea" has been creating history for more than 200 years.

Due to its excellent formula, exact curative effect, long history, and unique cultural heritage, "Wanying Tea" is deeply loved by the masses. It is also exported to overseas by overseas Hakka overseas Chinese and is well known both at home and abroad.

In 2008, "Yongding Wanying Tea" was selected into the second batch of national non-material cultural heritage list. The “Yongding Wanying Tea” has been approved for the protection of geographical indication products. It will be of great significance to effectively regulate the market of Yongding Wanying Tea, maintain its brand reputation, and promote the healthy development of specialty industries.

Basic situation and characteristics: Yongding Caishantang Pharmaceutical Co., Ltd. is a high-tech modern pharmaceutical company specializing in deep processing of Chinese medicine, integrating scientific research, production and sales. The company's registered capital is 2.7 million yuan, covers an area of ​​more than 12,800 square meters, more than 3,860,000 yuan in fixed assets, and employs 73 people. In 2012, the output value was 29.3 million yuan, the output value in 2013 was 45.65 million yuan, and the production value in 2014 was 36.34 million yuan. The production scale, value-benefit, and sales network of the company "Cai Shan Tang" Wan Ying Cha ranked first among its counterparts in our province. "Wan Ying Tea" has been used clinically for more than 200 years. It has a significant effect on clinical use, and it has the function of relieving wind, relieving spleen and stomach, and promoting dampness. For exogenous cold, abdominal pain, food accumulation, vomiting, diarrhea, full chest fullness, dysentery. Abdominal pain, diarrhea, fullness, constipation caused by gastrointestinal heat; fever, chills, vomiting, and diarrhea caused by heat stroke; nausea caused by excessive alcohol consumption, discomfort caused by outbreaks of water, motion sickness, seasickness, and cold Many diseases have significant effects.

Historical origin (story): Cai Shan Tang “Wan Ying Tea Cake” began in the Jiaqing Period of the Qing Dynasty. It was founded by the famous old Chinese medicine doctor Lu Zengxiong in Zhangzhou. Based on his 30 years of clinical experience, he used more than 30 kinds of valuable Chinese herbal medicines. , The unique process of processing made of "all should be tea cake." The tea cake has remarkable curative effect on gastrointestinal diseases such as chest fullness, vomiting and diarrhea, drinking and hurting the spleen, and it has won praise from the people. At that time, after experiencing the experience of the old monk of Yiyun Tour of Zhejiang Tiantai, he was deeply impressed with the efficacy of Wanying Tea Cake, that is, a gift for one, and the word day: “Collecting famous yam medicine and treating people in the world”. Lu Zengxiong renamed the pharmacy as "Cai Shan Tang." In the 9th year of Qing Daoguang, when Yongding Jinshi Imperial Academy edited Wu Yifu's hometown to return to Beijing, Lu Honghan, the son of Lu Zengxiong, gave him the “Wan Ying Tea Cake”. With the popularity of the Beijing plague, the Wuying tea cakes that will be presented by Wu soon will be even more popular. From then on, the “Wanying Tea Cake” was well-known and sold at home and abroad. People’s demand for “Wanying Tea Cake” has greatly increased. In order to increase production, Lu Honghan moved the pharmacy back to her hometown Chen Dong from Zhangzhou to set up a factory with traditional production techniques. Handmade tools, such as copper gongs, were used to make small pellets of products, and the products were improved to water mills, stone mills, and copper mills. The "Yue Shan Tang" production of Wan Ying tea cake. Since then, it has been passed down from generation to generation, and it has been continuous. There have been more than two hundred years of history. In 1926, the children of Lu Honghan in 1926, Lu Dou-san, Lu Lesan and Tong Zulu Zuo-ping and others moved from their hometown, Chen Dongdong, to Guangdong Tai Po (now Maoyang Town, Dapu County, Guangdong Province) for 20 years. In the spring of 1947, Lu Wenhua and Lu Wenshou, the sons of Lu Zuoping, moved from Tai Po, Guangdong to Chen Dongxiang, the hometown of Yongding County, and specialized in the production of Wanying Tea Cake. In 1956, Lu Wenhua and Lu Wenshou, descendants of Lu Zengxiong, dedicated the secret recipe to the local people's government. The County People's Government approved the establishment of the “Yongding County Public-Private Joint Venture Caitang Church Pharmaceutical Factory”. In 1957, Yongding County Chen Dong commune Cai Shantang Pharmaceutical Factory. In 1961, the drug "Wanying Tea Cake" was registered as "Jinfengshan Brand". In 1985, the County People's Government approved the establishment of the company and moved from Yongdong County Chen Dongxiang to Yongding Chengguan to establish a state-owned “Fujian Yongding Caishantang Pharmaceutical Factory”. In 2000, it was transformed into the “Yongding Caishantang Pharmaceutical Co., Ltd.”.

Industrial Development Situation and Prospects: With the company’s promotion and planning of the products of Caishantang and improvement of product quality, “Wanying Tea” has won the trust of vast numbers of patients with its excellent formula, exact curative effect and long history. It is well sold in 16 provinces, municipalities and autonomous regions such as Beijing, Shanghai, Guangzhou and Shenzhen, and exports to Southeast Asian countries and regions such as Singapore, Hong Kong and Taiwan. In 1998, the company adopted a combination of modern advanced technology and traditional techniques to successfully develop the “Wanying Teabag Foam”, which not only retained the original efficacy of “Wanying Tea Cake”, but also provided convenient brewing and dissolution. The advantages of fast and effective speed, as well as novelty and practicality of packaging, have long been favored by consumers and have become even more prestigious. They have become a good product for new friends and overseas compatriots from Yongding.

Certificates, etc.: In 2007, "Cai Shan Tang" was awarded the title of "Fujian Time-honored Brand": In 2008, "Yongding Cai Shan Tang Pharmaceutical Co., Ltd. Wanying Tea Making Process" was included in the national intangible cultural heritage protection list; in 2010, Cai Shan Tang "Wan Ying Cha" won the "Famous Brand Product in Fujian": Continuation of the "Cai Shan Tang" and "Famous Brand of Fujian Province" in 2013: In 2014, "Yue Shan Tang" Wan Ying Cha won the national geographical indication protection product.

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